Chinese Food
All Recipes
Taiwan hand grasping cake
I'm a lazy sleeper. It's hard to get up from the warm quilt to make breakfast in Chengdu every day. But I'm hungry if I don't eat. One day at noon, when the buyer grabbed the cake to eat, Xiao Song, a colleague, said that this can be made by him... ...
Scallion cake
It's just for fun.
Roasted chicken wings
No story. Just greedy
Steamed yellow croaker
Steamed yellow croaker is the best. The less ingredients, the better. Ensure the freshness of the fish itself.
Pork in pot
My husband's favorite dish
Braised noodles with lentils
It's a rare weekend break. Make your own breakfast.
Zucchini squid
Zucchini melon is a symbol of summer. It should be a special snack in Beijing. I, a southerner, like it very much. Because the pasta is mixed with vegetables, fruits and fruits rather than meat. The spread of the plump seeds gives off a special ... ...
Stir fried rice cake with crab
I often order this dish in restaurants. I like it very much. So I tried to make it myself.
Shuflei
I've never tried shuflei since I started baking. I've seen twelve flavors. I suddenly want to try this hard dessert. At the beginning, according to the recipe on the Internet, the butter mixed with milk and low powder was not stirred to a thick ... ...
Wonton
I have nothing to do at home. I invented it. After I made it, I found it delicious.
Homemade lunch meat
Food safety is worrying. For the health of family. Try to do it by yourself when you have time
